Session 3: Tasting White Wine

Take what you’ve learned in sessions 1 and 2 to learn how to taste and describe white wines – these are a little tougher than reds! At the end of this session you should be able to taste through any white wine and write a basic tasting note describing its appearance, aromas, flavors and textures. Class includes instruction by experts, sample wines, water and crackers.

April 21, 6-7:30 pm at Bennington Community Market.